Members Join now at an Introductory rate of $50 per year!

(Approx. 24 electronic issues per year)

FASScience Summaries contains the best scientific information on cattle, poultry, dairy, and swine production, as well as selected hot issues (meat science, dairy foods). It is available every two weeks by subscription only. This FASS publication is a collaboration between ADSA, ASAS, and PSA to provide timely, useful, information to knowledgeable professionals working in industries related to animal agriculture.

Subscription Rates

Member: $50

Non-Member: $75

Membership + Subscription

Professional $150

Graduate Student $55

Undergraduate $50

YES! Sign me up for one year of FASScience Summaries!

Name: Member Number:

E-Mail: ____________________

Total $ Check___________ or Credit Card_________

Credit Card #_____________________________ Exp. Date____________________

Signature__________________________________________

PLEASE PRINT & RETURN FORM:

Lisa Cobb
Federation of Animal Science Societies
1111 N. Dunlap Savoy, IL 61874
Phone: 217-356-3182
Fax: 217-398-4119