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Home National Egg Meeting I am pleased to announce the formation of the National Egg Processing Center (NEPC) within the College of Agriculture at Auburn University. It is the mission of NEPC to provide national leadership for the egg industry through research and dissemination of new knowledge and information via various educational avenues.The National Egg Processing Center will be hosting a technical meeting on May 28. The agenda for the meeting is attached. I am writing to invite you to participate in this meeting. The information gained from this meeting will be used by the Center’s Advisory Council to set priorities for the Center. To help us plan for this occasion, please RSVP to Regina (crappre@auburn.edu) by May 21st. We look forward to hearing back from you. If you have any questions, please do not hesitate to contact me. I sincerely hope you are able to participate in the May 28th meeting. Click HERE for full agenda Patricia Curtis, Ph.D. Professor and Director Poultry Product Safety & Quality Program Peaks of Excellence Program 202A Poultry Science Building 260 Lem Morrison Drive Auburn University Auburn, AL 36849 Phone: 334-844-2679 FAX: 334-844-2641 |
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National Egg Meeting
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