Policy Statements

    Climate Change
    Reviewed and revised by FASS Science Policy Committee on September 13, 2019
    Adopted by the FASS Board of Directors on October 22, 2019

    Nutrition and Health Provided by Animal Products
    Reviewed and revised by FASS Science Policy Committee on July 23, 2019
    Adopted by the FASS Board of Directors on October 22, 2019

    Policy: Ensuring Food Security through Research, Extension and Education
    Adopted June 23, 2019, Reviewed and revised by FASS Science Policy Committee on June 10, 2019

    Free and Open Communication for All Scientists
    Adopted on January 13, 2017

    Labeling of Foods Made from Genetically-Engineered (GE) Organisms
    Adopted on January 14, 2014

    In Pursuit of Bioenergy Alternatives
    Adopted on May 10, 2012

    Preserving Water Quality Associated With Livestock and Poultry Production
    Adopted on May 5, 2011

    International Agricultural Development and the Role of Animals
    Adopted on May 5, 2011

    Biotechnology as a Tool to Enhance Sustainability for Animal Production
    Adopted on May 5, 2011

    Farm Animal Well-Being
    Adopted on August 12, 2010

    Preserving the Benefits of Antibiotics for People and Animals
    Adopted on August 12, 2010

    Policy for Co-Promotion of Environmental Stewardship and Production Efficiency
    Adopted March 29, 2010